Ole Miss Campus Dining

Dining Halls

Ole Miss Campus Dining – The University of Mississippi offers a wide variety of dining options to its students, faculty, and staff. There are seven dining halls located throughout campus, each with its own unique menu and atmosphere.

The following table provides a comprehensive list of dining halls on campus, including their locations and hours of operation:

Dining Hall Details

Campus Dining Services

Welcome to Ole Miss Campus Dining! We are committed to providing our students with a variety of dining options to meet their needs. Whether you’re looking for a quick bite to eat or a more formal dining experience, we have something for you.

We offer a variety of meal plans to fit your budget and lifestyle. Our plans range from unlimited access to our dining halls to a declining balance plan that you can use at any of our on-campus dining locations.

Meal Plans

• Unlimited Meal Plan:This plan gives you unlimited access to our dining halls for one semester. The cost of the plan is $2,000 per semester.
• Declining Balance Meal Plan:This plan gives you a declining balance that you can use at any of our on-campus dining locations. The cost of the plan is $1,500 per semester.
• Block Meal Plan:This plan gives you a set number of meals per week that you can use at our dining halls. The cost of the plan is $1,000 per semester.

In addition to our meal plans, we also offer catering services for special events. Our catering menu includes a variety of options, from appetizers to entrees to desserts. We can also customize a menu to fit your specific needs.

Catering Services

• Appetizers:Our appetizer menu includes a variety of options, such as chicken wings, mozzarella sticks, and spring rolls. The cost of our appetizers ranges from $5 to $10 per dozen.
• Entrees:Our entree menu includes a variety of options, such as chicken, fish, pasta, and steak. The cost of our entrees ranges from $10 to $20 per plate.
• Desserts:Our dessert menu includes a variety of options, such as cake, pie, and ice cream. The cost of our desserts ranges from $5 to $10 per serving.

On-Campus Restaurants

The University of Mississippi offers a variety of on-campus restaurants that cater to the diverse tastes and dietary needs of students, faculty, and staff.

These restaurants offer a wide range of cuisines, from traditional American fare to international dishes, and provide convenient dining options for those living and working on campus.

List of On-Campus Restaurants

Healthy Dining Options

Ole Miss Campus Dining is committed to providing healthy and nutritious dining options for all students. We offer a variety of vegetarian, vegan, and gluten-free choices at our dining halls and restaurants.

Our dining halls offer a wide selection of healthy menu items, including:

• Fresh fruits and vegetables
• Lean proteins
• Whole grains
• Low-fat dairy products

Our restaurants also offer a variety of healthy options, including:

• Salads
• Sandwiches
• Wraps
• Soups

We also offer a variety of special dietary accommodations, including:

• Vegetarian and vegan meals
• Gluten-free meals
• Kosher meals
• Halal meals

To find out more about our healthy dining options, please visit our website or contact us at [email protected]

Dining Halls and Restaurants Offering Healthy Menu Items, Ole Miss Campus Dining

Dining Specials and Promotions: Ole Miss Campus Dining

Ole Miss Campus Dining offers a variety of dining specials and promotions to help students save money and enjoy their meals. These specials and promotions can be found at all dining halls and on-campus restaurants.

To take advantage of these specials and promotions, students can simply present their student ID card at the time of purchase. Some specials and promotions may also require students to sign up for a loyalty program or download a mobile app.

Special/Promotion Name

Sustainability Initiatives

Ole Miss Campus Dining is committed to sustainability and has implemented a number of initiatives to reduce its environmental impact. These initiatives include reducing food waste, using sustainable packaging, and promoting healthy and sustainable dining options.

Reducing food waste is a major priority for Ole Miss Campus Dining. The university has partnered with the Food Recovery Network to donate excess food to local charities. In addition, Campus Dining has implemented a number of programs to reduce food waste in its dining halls, such as trayless dining and composting programs.

Ole Miss Campus Dining is also committed to using sustainable packaging. The university has transitioned to using compostable and recyclable packaging materials in its dining halls. In addition, Campus Dining has partnered with a local company to recycle used cooking oil.

Promoting healthy and sustainable dining options is another important part of Ole Miss Campus Dining’s sustainability initiatives. The university offers a variety of healthy and sustainable dining options in its dining halls, including plant-based meals, locally sourced produce, and fair trade coffee.

Ole Miss Campus Dining’s sustainability initiatives are making a positive impact on the environment. The university’s food waste reduction programs have helped to divert thousands of pounds of food from landfills. The use of sustainable packaging has helped to reduce the university’s carbon footprint.

And the promotion of healthy and sustainable dining options has helped to improve the health of the university community.

Sustainability Initiative Name, Description, Impact, Goals

Feedback and Suggestions

Your feedback is invaluable to us in our efforts to provide the best possible dining experience for our students. We encourage you to share your thoughts, suggestions, and concerns with us so that we can continue to improve our services.

There are several ways to provide feedback to Ole Miss Campus Dining: